Etnella Petrosa Etna Rosso 2017
Petrosa is an Etna Rosso (still red wine) made from 85% Nerello Mascalese and 15% Nerello Cappuccio. From contrada (plot) Santo Spirito, where the vines are mostly 70 years old at an elevation of 780m. Fermented in wooden vats and matured in aged French oak barriques. At nose scents of little red fruits, Mediterranean herbs, balsamic scents and sweater spicy. Taste is very fresh, mineral, integrated tannins and long persistence.
ORGANIC / BIODYNAMIC / NATURAL
Etnella Tracotanza Etna Rosso 2018
Tracotanza is an Etna Rosso (still red wine) made from 85% Nerello Mascalese, 14% Nerello Cappuccio and approximately 1% unknown indigenous varietals. From contradas (plots) Crasà and Montedolce, where vine age runs from 30-70 years at an elevation of approx. 900m. Fermented and matured in stainless steel for 10 months.