Albert Mann Cremant d’Alsace Brut 2018
Since 1989, the brothers Maurice and Jacky Bartholome have been running Domaine Albert Mann, making exceptional wines every vintage! They started biodynamic winemaking in 1997 in three Grands Crus plots and since 2000, their wines have been certified organic farming by Ecocert. They are at the forefront of quality wine production in Alsace.
Bubbles’ are fine and delicate. The nose is endowed with a great impression of freshness and liveliness. The aromas are fruity and intense, on pear and apple. Attack in mouth is underlined by a beautiful acidity. We note a good length with apricot and peach.
ORGANIC / BIODYNAMIC
Anne Laure Riesling 2018
The gorgeous nose of lime and citrus. The dry palate shows some attractive notes of white flowers.
Michel Leon Pinot Gris 2019
This wine has a beautiful brilliant golden colour. The nose is fine, elegant and aromatic with a freshness which opens up with undergrowth and ripe fruit notes like apricot, peach, plum and cherry. This wine is full-bodied, aromatic and has an great volume. Acidity enables a good balance so that undergrowth and ripe fruit notes can be released.